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NORMALLY CONIFEROUS NEEDLE EXTRACTS RELAX YOU. WHY IS OUR GREEN NEEDLE EXTRACT INVIGOURATING INSTEAD?
The relaxing effect of a bath with fir needle extracts is normally caused by essential oils, as they have strong anti-stress properties. Whereas,T8 active components are polyprenols, the fir cell sap and the coniferous complex cgnc, which activate our metabolism, repair the damaged cellular structure, enhance the supply of oxygen to cells. As a result, our cells produce and accumulate more energy.
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WHAT IS THE IMPACT OF LOW TEMPERATURES ON TAYGA8?
The recommended storage conditions for the Tayga8 line drinks are not higher than +25 and not lower than 0°C. Of course, it is allowed to have Tayga8 in your bag in winter for a short period of time, since it will do no harm to the composition, but it is not recommended to freeze the drinks or to keep them in sub-zero environments for a long period of time. That's why we do our best to observe the recommended temperature mode both in storing the drinks in warehouses and in transporting them.
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THERE IS A RED COAT ON THE PIPETTE OF T8 EXTRA … WHAT IS IT?
T8 Extra contains plenty of iron, and iron tends to oxidize. T8 Extra can be stored for a long period of time in a closed bottle with the storage conditions being observed (temperature mode, a tightly closed lid, etc.). A loosely closed bottle, as well as a habit to stir the concentrate with a pipette right in the glass of water or some other drink, can lead to the gradual oxidation of the iron contained in the composition. Outwardly it looks like flakes or coat on the surface of the pipette. By itself, this coat is not harmful for health, it only indicates the presence of a large quantity of iron. However, we still recommend that you do not mix drinks with a pipette and store the bottle tightly closed.
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T8 EXTRA FROM THE NEW BATCH DIFFERS IN COLOR AND SMELL… WHAT IS THE REASON?
Natural components are used to make Tayga8 drinks, that's why the drinks are "living" and each batch differs a bit in taste, color and smell. These properties are highly dependent on the raw materials: fir needles can have different aroma, depending on the season, weather changes, heat or cold, and cell juice from such fir needles will always have a somewhat different taste. But the useful properties of the finished product are thoroughly checked at the place of production, that's why they are always stable and exactly correspond to the stated ones, and organoleptic properties are only different.
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